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Ingredient Dictionary

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Saccharomyces Calcium Ferment

Extract of yeast fermented in the presence of calcium ions. It has no known benefit for skin but theoretically could help boost hydration.

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Echinacea Purpurea Extract

Plant extract with bioactive phytochemicals that have soothing and anti-aging benefits. Possesses antioxidant properties.

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Saccharomyces Cerevisiae

Saccharomyces, from the Latin, literally means "sugar fungus," and is the scientific name for the yeasts used in fermentation.

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Zizyphus Jujuba Fruit Extract

Plant extract that delivers soothing properties and may also provide other benefits for skin.

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Artemisia Annua Extract

This extract from a plant used in traditional Chinese medicine helps soothe skin and prevent water loss.

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Saccharomyces Copper Ferment

Extract of yeast fermented in the presence of copper ions.

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Ascophyllum Nodosum

A type of cold water brown seaweed that has antioxidant properties and serves as a texture enhancer in cosmetics.

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Montmorillonite

A type of clay that is a mix of bentonite and fuller's earth, with the latter being a white to brown substance found in sediment.

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Saccharomyces Ferment Filtrate

Natural ingredient obtained by the fermentation and filtration of yeasts; provides soothing, hydrating, and antioxidant benefits.

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Asiaticoside

One of the compelling chemical components of Centella asiatica. Functions as a skin-soothing, anti-aging and antioxidant.

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