Rubus Fruticosus (Blackberry) Fruit Extract at a Glance
- Antioxidant-rich extract from blackberries
- Helps bolster skin’s defense against photoaging
- Contains vitamin C, known to provide a host of anti-aging benefits for skin
- Offers high ORAC value for inhibiting negative effects of environmental stressors
Rubus Fruticosus (Blackberry) Fruit Extract Description
(blackberry) fruit extract has significance as a skin care ingredient due to its many beneficial compounds. Of note, it is rich in antioxidants of the phenolic, flavonoid, and anthocyanin varieties. These compounds help bolster skin’s defense against photoaging and offer soothing effects. Blackberry also contains vitamin C, which is known to provide a host of anti-aging benefits for skin.
The antioxidant activity of blackberry fruit has been evaluated using the ORAC (Oxygen Radical Absorbance Capacity) method, where it was determined to have high value for inhibiting negative effects of environmental stressors. This bodes well for both topical applications and oral intake via food/supplement form.
is native to Europe and sometimes referred to as European blackberry. It is also known as bramble blackberry.
Rubus Fruticosus (Blackberry) Fruit Extract References
European Food Research and Technology, April 2021, pages 1,689-1,699
IOP Conference Series: Materials Science and Engineering, February 2021, pages 1-7
Journal of Food Measurement and Characterization, March 2019, pages 1,739-1,747
Molecules, April 2014, pages 10,998-11,029