Persea Gratissima (Avocado) Oil Description
Oil from the avocado seed is a good source of a group of antioxidants known as polyphenols, which includes catechin, epicatechin, and 3-leucoanthocyanidins. These have a synergistic effect on neutralizing many types of free radicals before they can damage skin.
Persea Gratissima (Avocado) Oil References
Molecules, June 2019, ePublication; and October 2018, ePublication
International Journal of Molecular Sciences, January 2018, ePublication
Industrial Crops and Products, July 2016, pages 213-220
Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding usage constraints, permitted concentration levels and availability vary by country and region.