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Malpighia Emarginata (Acerola) Fruit Extract

Rating: Best

Benefits: Anti-Aging,

Categories: Antioxidant, Plant Extracts,

Malpighia Emarginata (Acerola) Fruit Extract Description

The yellow- to red-toned ripe acerola fruit can also prevent lipids such as our skin’s oil from free radical damage. It’s truly a multi-faceted antioxidant plant extract that can benefit all skin types and is also a proven “superfood” ingredient that has been shown to benefit skin when consumed orally, largely due to its ability to reduce inflammation. Acerola is sometimes referred to as Barbados cherry or the acerola cherry.

Malpighia Emarginata (Acerola) Fruit Extract References

Journal of AOAC International, September 2018, pages 1,461-1,465

International Journal of Biological Macromolecules, January 2018, pages 473-480

Exotic Fruits Reference Guide, Academic Press, 2018, pages 7-14

Food & Function, September 2017, pages 3,250-3,258

The Journal of Clinical and Aesthetic Dermatology, April 2016, pages 25-32

Lipids in Health and Disease February 2014 ePublication

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding usage constraints, permitted concentration levels and availability vary by country and region.
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