Diospyros Kaki Fruit Extract at a Glance
- Also known as Japanese persimmon fruit extract
- Helps protect skin from environmental stressors that can lead to signs of aging
- Contains flavonoids and carotenoids, both antioxidant compounds
- Raw persimmon fruit extract has shown evidence of vitamins A and C
- Contains tannins, strong antioxidants with potential skin-sensitizing effects
Diospyros Kaki Fruit Extract Description
fruit extract is a yellow-orange plant extract derived from the fruit of the Japanese persimmon. A rich source of antioxidants, this extract helps to mitigate damage brought on by environmental aggressors, like sun and pollution.
This fruit extract’s antioxidant properties come from its high content of phenolic compounds, vitamins A and C, and carotenoids, all of which serve to help protect skin, keeping it looking younger and healthy.
fruit extract also features astringent tannins when not fully ripened. Tannins are strong antioxidants that also contain certain tannin compounds that work to denature proteins that help keep skin healthy. Recent studies have discovered new procedures to reduce the tannin content in Diospyros kaki fruit, including freezing; however, at this point it’s unknown if the form used in cosmetics contains these tannins or not. You would need to contact the company which produces the product to find out if they took steps to remove them from formulations.
fruit extract is susceptible to light and heat degradation and should be housed in light and airproof packaging, away from windows or particularly warm areas.
Diospyros Kaki Fruit Extract References
EXCLI Journal, May 2015, pages 542-561
Molecules, Dec 2011, pages 10,491-10,506
Journal of Food Processing and Preservation, May 2018, ePublication
Journal of Food Science and Technology, Sep 2020, pages 3155-316
Food and Chemical Toxicology, Oct 2011, pages 2689-2696